Mimì alla ferrovia

Traditional Neapolitan Cooking

ristorante mimì alla ferrovia

Traditional Neapolitan Cooking

The Kitchen is the starting point and “the engine” of Mimì alla ferrovia, that since 1943 traditional Neapolitan cooking. Even today, over 70 years later, it is the repository of a culinary story famous all over the world.

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mimì alla ferrovia

Chef Salvatore Giugliano

Salvatore Giugliano, 1991 has a so strong passion for cookig, that, after school diploma, decided to become a chef. In 2011 he began his culinary experience in starry kitchens: at “Marennà” he begins to learn some cooking secrets.

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Reserve

Dear guest.
For two persons we don’t take reservations.
We will make you seated at the table available on your arrival.
Closed on sunday
Call us at 081 5538525 to know the extraordinary openings on sunday

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testimonials
About us
Excellent.... a must when in Napoli

Two days ago we went for first time to Mimi alla ferrovia was excellent. Today, second time back.
Food and service was OUTSTANDING.
When on a visit to Napoli... A MUST... rating 5+

Dirk C.

Very nice

Very nice food, authentic napolitan restaurant with an excellent staff as well as a very charismatic owner. A lot of pictures on the walls of the owner with his celebrity guests such as Maradona, Berlusconi and so on. I thought it was an art gallery at first lol.

yungDemon

Classic old school excellent restaurant

Wonderful restaurant historical and visited from many celebrities you can see all the pictures on the wall. We had amazing ravioli with spigola and moscardini. Highly recommend it, owner told us the history of the restaurant very interesting

acmiami182018

Superbo dining at Mimi’s

Do yourself a favour if ever in Napoli (Naples) and dine here. Beautiful food, lovely wine, great service and then there is Mimì - so proud to share his fine dining experience with you.
Rob & Heather, Adelaide, South Australia.

RobertW5326

A must in Napoli

Wonderful cuisine, everything we had was exquisite, including the deserts.
The service is great, and the dishes are just excellent.
A culinary experience to have!

DBDu